Almond Butter Soba Noodles With Garlic Shrimp

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Spoon Fork Bacon
Nutrition per serving    (USDA % daily values)
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Ingredients for 2 servings

1 1/2 teaspoons vegetable oil

8 to 10 white shrimp, peeled, deveined and cleaned

2 garlic cloves, minced

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 cup all natural almond butter

2 tablespoons ponzu sauce

2 tablespoons raw honey

1 1/2 tablespoons rice wine vinegar

1 tablespoon plus 1 teaspoon soy sauce

2 teaspoons sesame oil

8 ounces soba noodles, cooked and chilled

1 carrot, peeled and julienned

1/3 hothouse cucumber, julienned

3 leaves savoy cabbage, shredded

1 teaspoon toasted black sesame seeds

1 teaspoon toasted and crushed almonds, optional

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