Mexican Chorizo Cornbread Stuffing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
309
FAT
63%
CHOL
23%
SOD
32%

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Ingredients for 8 servings

1 teaspoon fresh oregano , rough chopped

1 teaspoon fresh thyme , rough chopped

1 medium red onion , peeled and chopped

1/2 cup carrot , minced

salt & fresh ground pepper

1/2 cup celery , thinly sliced

8 ounces chorizo sausage , Mexican-style firm with casings removed

12 cups cornbread, cut into 3/4 inch cubes

1 teaspoon fresh sage leaf , rough chopped

6 garlic cloves , peeled and minced

1/2 cup fat-skimmed chicken broth

1/2 cup butter

1 tablespoon fresh cilantro , rough chopped

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