Goat Cheese Basil Grits

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Ingredients

3 cup(s) water

1 teaspoon(s) sea salt

1 1/4 cup(s) quick-cooking grits

1 tablespoon(s) unsalted butter

2 tablespoon(s) cream

4 ounce(s) goat cheese

2 tablespoon(s) chopped fresh basil, for garnish

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