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My Mother's Macaroni Cheese Southern Style Comes To The North

Nutrition per serving    (USDA % daily values)
CAL
698
FAT
111%
CHOL
109%
SOD
43%

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Ingredients for 6 servings

4 cups of shredded cheese (colby and mild cheddar mixed)

2 eggs

1/2 cup flour

1/2 cup canned milk

salt and pepper

1 teaspoon butter

2-3 cups 2% low-fat milk or skim milk or milk

16 ounces shell pasta or elbow macaroni

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