FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Asparagus, Toasty Bread, Soft Boiled Egg + Chervil

40 faves
Uploaded by: Yummy Supper

Comments

Add a comment

Ingredients

1 pound fresh asparagus spears

olive oil

salt and fresh ground black pepper

1-2 soft boiled eggs

1-2 slices sourdough bread {GF folks: I used a GF baguette from Mariposa Bakery. In a pinch you could tear up a GF hamburger bun}

1 teaspoon Dijon or coarse mustard

1 teaspoon red wine vinegar

chervil

You might also like

Roasted Asparagus With Crispy Prosciutto And Po...
Framed Cooks
Farro With Roasted Vegetables And Roasted Tomat...
Pamela Salzman
Cristina’s Roasted Raisin And Pine Nut Asparagu...
Cristina Ferrare
Oven Roasted Asparagus
The Pioneer Woman
Roasted Asparagus With Capers And Lemon
Sunday Suppers
Roasted Asparagus And Eggs
Whole Living
Roasted Veal Oscar With Sweet Main Lobster, Asp...
Wolfgang Puck
Roasted Asparagus
Epicurious
Roasted Asparagus With Poached Eggs
Greatist
Roasted Asparagus With Lemon
Williams-Sonoma