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Chocolate Porter Pecan Pie

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Uploaded by: Parade Magazine Magazine

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Ingredients

1 pie crust

3 Tbsp unsalted butter

3.5 wt oz (about ½ cup) dark chocolate

3 large eggs

1 cup brown sugar

3 Tbsp flour

1 tsp vanilla extract

¾ cup light corn syrup

⅓ cup porter or stout beer

2 cups pecan halves

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