Baked Spaghetti Frittata With Broccoli Rabe And Smoked Mozzarella Recipe

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Nutrition per serving    (USDA % daily values)
CAL
426
FAT
51%
CHOL
140%
SOD
26%
Uploaded by: Food Republic

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2e84398d1625   •  22 Mar   •  Report
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Ingredients for 6 servings

salt

1 pound broccoli rabe, trimmed

12 ounces spaghetti

6 large eggs

3/4 cup freshly grated Pecorino Romano

freshly ground pepper

8 ounces smoked mozzarella or smoked scamorza, thinly sliced

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