Banana Cake V

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Nutrition per serving    (USDA % daily values)
CAL
377
FAT
47%
CHOL
29%
SOD
39%

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Ingredients for 12 servings

1 1/2 cups cake flour

1 cup mashed bananas

1 teaspoon vanilla extract

1/4 cup sour cream

1 teaspoon baking soda

1 1/4 cups white sugar

1/2 cup butter

2 eggs, beaten

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