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Thai Chicken Salad Croustades


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1 chicken breast, boneless, skinless , (6 oz/175 g)

2 tbsp crunchy peanut butter

2 tbsp light mayonnaise

1 tbsp chopped fresh coriander

1 tsp grated lime rind

1 tbsp lime juice

1 tsp hot garlic chili sauce

1/4 tsp salt

1/4 tsp pepper

1 carrot , grated

2 green onions , finely chopped

1 pkg (1.4 oz/40 g) croustades , (24 crispy shells)

24 coriander leaves

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