Creamy Fish And Mushroom Pie

1 fave
More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
652
FAT
75%
CHOL
64%
SOD
28%

Comments

Add a comment

Ingredients for 4 servings

675 g cod or haddock fillets , skinned and diced

225 g assorted mushrooms , such as oyster, horse, shiitake, trimmed and quartered

600 ml milk , low-fat is fine, boiling

2 tablespoons fresh parsley , chopped

50 g unsalted butter

salt , to taste

25 g unsalted butter

10 ml lemon juice

1/2 celery rib , chopped

For the Sauce

900 g floury potatoes , peeled and quartered

fresh ground black pepper , to taste

grated nutmeg , to taste

50 g plain flour

1 medium onion , chopped

For the Topping

150 ml milk , low-fat is fine

You might also like

Mushroom & Courgette Rice Pie
BBC Good Food
Mushroom & Asparagus Shepherd's Pie
Fine Cooking
Scallop & mushroom pie
Homemade
Wild Rice And Mushroom Pot Pie
Betty Crocker
Creamy Chicken & Mushroom Pies With Butter Puff...
BBC Good Food
Creamy Chicken And Mushroom Pie
Great British Chefs
Creamy Leek, Mushroom & Baby Pea Pies
Food.com
Mini Mushroom Pies
Not Eating Out in New York
Mushroom Pie
Veggie Num Num
Mini Steak And Mushroom Pie
Donal Skehan