Irish American Corned Beef And Cabbage

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1355
FAT
223%
CHOL
122%
SOD
379%

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Ingredients for 4 servings

1 teaspoon mustard seeds

4 large parsnips , peeled and cut into large pieces

1 large onion , sliced

1 teaspoon fresh ground pepper

1 bay leaf

4 large carrots , peeled and cut into large pieces

4 lbs corned beef brisket

1 (14 1/2 ounce) can Guinness stout

2 cups water

1 teaspoon dried thyme

6 whole cloves

1 head cabbage , Wedges

8 black peppercorns

4 medium potatoes , quartered (peeling is optional)

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