Butterscotch Pie Iii

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
203
FAT
32%
CHOL
13%
SOD
7%

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Ingredients for 8 servings

1/4 teaspoon pumpkin pie spice

1/4 cup white sugar

1 (1.3 ounce) envelope whipped topping mix

1 (3.4 ounce) package instant butterscotch pudding mix

2 tablespoons white sugar

1 1/4 cups gingersnap cookie crumbs

1 3/4 cups milk

1/4 cup butter, melted

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