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Orange Cranberry Spice Pancakes

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One Hungry Mama
Related tags
brunch vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
39%
CHOL
64%
SOD
41%

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Ingredients for 4 servings

2 cups flour (you can substitute your favorite gluten-free flour blend)

2 tablespoons light brown sugar

1 teaspoon baking powder

1 teaspoon ground cinnamon

1/2 teaspoon ground cardamom

1/2 teaspoon salt

1/4 teaspoon ground cloves

1 1/2 cup milk (you can substitute a non-dairy milk like coconut or almond)

2 eggs

2 tablespoons unsalted butter, melted and cooled, plus more butter for cooking

1/2 teaspoon vanilla extract

Zest of 1/2 an orange

1/3 cup chopped fresh cranberries

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