FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Dilled Shrimp Salad

Nutrition per serving    (USDA % daily values)
CAL
187
FAT
25%
CHOL
75%
SOD
53%

Comments

Add a comment

Ingredients for 4 servings

1/4 cup KRAFT Mayo with Olive Oil Reduced Fat mayonnaise

2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN light sour cream

2 tsp. GREY POUPON dijon mustard

1/2 tsp. dill weed

1 lb. cooked cleaned shrimp, chopped

1/2 cup chopped cucumbers

2 green onions, thinly sliced

4 large Boston lettuce leaves

1 lemon, cut into 4 wedges

You might also like

Greek Shrimp Salad
Wolfgang Puck
Shrimp Salad Lettuce Cups
The Dr. Oz Show
Shrimp Salad With Dill Mayonnaise
Nourished Kitchen
Shrimp Salad Sandwich
Food52
Shrimp And Cucumber Salad With Horseradish Mayo
Bon Appetit
Shrimp Pasta Salad With Cucumber And Dill
Martha Stewart
The Cartoon Kitchen: Shrimp Salad
Serious Eats
Asparagus And Shrimp Salad With Lemon Dill Vina...
McCormick Gourmet
Shrimp And “Orzo” Salad (Grain Free, Primal, Pa...
Deliciously Organic
Shrimp Salad With White Beans, Broccoli, And To...
Cooking Light