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Summer Is Here Triple Berry Peach Pie

Nutrition per serving    (USDA % daily values)
CAL
380
FAT
32%
CHOL
17%
SOD
8%

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Ingredients for 8 servings

1/4 teaspoon ground nutmeg

3 fresh peaches - peeled, pitted and sliced

2 tablespoons butter, cut into small pieces

3 tablespoons cornstarch

1 pint fresh blueberries

1/2 cup brown sugar

1 teaspoon ground cinnamon

1 tablespoon white sugar

1/2 cup white sugar

2 teaspoons ground cinnamon

2 (6 ounce) containers fresh raspberries

1 egg white, lightly beaten

1/3 cup all-purpose flour

1 pastry for a 9 inch double crust pie

1 pint fresh strawberries, hulled and large berries cut in half

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