Braised Baby Artichokes And New Potatoes

More from this source
Cooking Light

Comments

Add a comment

Ingredients

4 cups water, divided

3 tablespoons fresh lemon juice, divided

12 baby artichokes (about 1 1/2 pounds)

3 tablespoons extravirgin olive oil

2 cups thinly vertically sliced onion

1 1/2 cups fresh green peas

1 cup chopped carrot

2 1/2 cups small red potatoes, quartered (about 1 pound)

2 tablespoons chopped fresh dill

2 tablespoons chopped fresh mint

1 teaspoon salt

1/4 teaspoon freshly ground black pepper

You might also like

Artichokes & New Potatoes With Fava And Asparagus
La Tavola Marche
New Potatoes, Artichoke Pesto And Rocket
Salad Pride
Artichoke Bouillabaisse
SF Gate
Mustard Crusted Fillet Of Beef With Deli Salad
BBC Good Food
Vegetable and feta tart
Homemade
Colorful Salade Nicoise
Parade Magazine
Warm Potato Spinach Salad With Pine Nut Dressing
Vive le Vegan Recipes
Artichoke-Stuffed New Potatoes
Kraft Foods
Spinach Salad With Feta, New Potatoes, And Arti...
My Recipes
Salade Ni├žoise
Cookstr