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Citrus Hazelnut Vinaigrette

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Ingredients

1 1/2 cups Fresh orange juice

1 shallot, peeled and minced

1 teaspoon Fresh thyme leaves minced

2 tablespoons Balsalmic vinegar

1/2 teaspoon orange zest

1/3 cup hazelnut oil

1/3 cup Extra virgin olive oil

salt

Fresh ground pepper

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