Shrimp And Broccoli In Chili Sauce

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1 1/2 pounds medium shrimp, peeled and deveined

2 tablespoons minced seeded jalapeƱo pepper (about 2 peppers)

2 tablespoons dry sherry

1 1/2 teaspoons paprika

1/2 teaspoon ground red pepper

4 garlic cloves, crushed

1/3 cup water

1/4 cup chili sauce (such as Heinz)

2 teaspoons cornstarch

2 teaspoons sugar

1/2 teaspoon salt

1 tablespoon oil

3 cups broccoli florets

4 cups cooked soba (about 8 ounces uncooked buckwheat noodles) or vermicelli

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