Butter Pecan Toffee Pumpkin Pie

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
122
FAT
36%
CHOL
2%
SOD
0%

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Ingredients for 8 servings

Perfect Pumpkin Pie

1 tablespoon unsalted butter

1 cup pecan halves

2 tablespoons brown sugar

2 teaspoons water

1/4 cup toffee bits or chopped toffee bars (such as Skor or Heath)

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