Gluten & Lactose Free Bread

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1/2 cup tapioca flour

1/2 cup potato starch

4 egg whites

1 1/4 cups water

1 tablespoon egg substitute

1 tablespoon Red Star active dry yeast or other active dry yeast

1 1/2 teaspoons salt

1 tablespoon xanthan gum

1/3 cup cornstarch

4 tablespoons canola oil


2 cups rice flour

3 tablespoons granulated sugar

Dry Ingredients

1 teaspoon cider vinegar

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