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Oatmeal-Brown Sugar Baked Apples

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The Kitchn
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low fat nut free vegetarian rosh hashanah

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Ingredients

4 apples

1/4 cup brown sugar (dark or light)

1/4 cup oatmeal

1 teaspoon cinnamon

1/4 teaspoon nutmeg

Pinch cloves

1 Tablespoon butter, divided in four

1 cup hot water

Optional Extras: orange zest, lemon zest, grated ginger, raisins or other dried fruit, chopped nuts

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