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Three Bean Salad

Nutrition per serving    (USDA % daily values)
CAL
133
FAT
19%
CHOL
0%
SOD
11%

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Ingredients for 16 servings

3/4 cup white sugar

2/3 cup distilled white vinegar

1/3 cup vegetable oil

1/2 teaspoon salt

1/2 teaspoon celery seed

1 (15 ounce) can kidney beans, drained and rinsed

1 pound wax beans

1 onion, sliced into thin rings

1 (15 ounce) can green beans

1/2 teaspoon ground black pepper

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