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Pumpkin Chocolate Chip Pancakes

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A Cozy Kitchen
Related tags
brunch nut free vegetarian rosh hashanah

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Ingredients

1 cup all-purpose flour

1 1/2 tablespoons light or dark brown sugar

1 teaspoon baking powder

1 teaspoon baking soda

1/4 teaspoon salt

1 teaspoon cinnamon

1/4 teaspoon nutmeg

1/8 ground cloves

1/8 ground ginger

1 cup buttermilk, shaken

1 egg

1/4 cup pumpkin puree

1/2 tablespoons of butter, melted and cooled slightly

1/2 cup chocolate chips

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