Broiled Peaches With Blackberry Sauce

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
2%
CHOL
0%
SOD
0%

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Ingredients for 8 servings

4 cups frozen blackberries

1 teaspoon lime juice

2 tablespoons honey

16 canned peach halves or 8 medium fresh peaches, cut in half and pitted

3 tablespoons packed brown sugar

1 teaspoon ground cinnamon

2 teaspoons peach liqueur or 2 teaspoons lime juice

Additional blackberries, if desired

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