Watermelon Rind Chutney

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
939
FAT
7%
CHOL
0%
SOD
55%

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Ingredients for 3 servings

1 (8-lb) piece watermelon (flesh and rind)

1 1/2 cups cider vinegar

1 1/2 cups water

2 cups sugar

1/4 cup minced peeled fresh ginger

2 tablespoons minced small hot green chile, such asThai or serrano (including seeds)

1 1/2 tablespoons minced garlic

1 teaspoon salt

1/2 teaspoon black peppercorns, coarsely crushed with flat side of a large knife

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