Basic Potato Mash

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Veggie Num Num
Nutrition per serving    (USDA % daily values)
CAL
163
FAT
2%
CHOL
1%
SOD
1%

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Ingredients for 4 servings

650 g (1½ lb) pink skinned potatoes, scrubed

2-4 tbs soy cream or yoghurt (for non vegans)

1-2 tbs soy or rice milk

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