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Crisp Mustard-Glazed Chicken Breasts

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Martha Stewart
Related tags
main-dish low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
471
FAT
110%
CHOL
83%
SOD
25%

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Ingredients for 4 servings

4 boneless chicken breasts, skin on

2 tablespoons olive oil, plus more for breasts

Coarse salt and freshly ground pepper

4 tablespoons unsalted butter, softened

2 1/2 tablespoons dijon mustard

3/4 cup coarse breadcrumbs

2 tablespoons chopped fresh thyme, plus more for garnish

3/4 cup homemade or low-sodium canned chicken stock

1/2 cup heavy cream

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