Cauliflower Parmigiana Bake

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Details

8 Ingredients

• 1 large cauliflower , separated into small equal size florets (about 3 lbs)
• 3 cups mozzarella cheese (or to taste)
• 2 Tbsps parmesan cheese
• pepper , and
• seasoning salt , and
• 1/3 cup grated parmesan cheese (or to taste)
• 3-4 cups chunky marinara sauce (can use homemade or a 26 oz jar)
• 1/2 cup dry breadcrumbs, mixed with