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Grilled Cheese

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Uploaded by: The Family Dinner by Laurie David


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BREADS: Any kind you like. Baguettes or fruity nutty dark bread, soft, squishy white loaf, or hard, crunchy small rolls; you can even mix and match…

CHEESES: Any cheese you love, sharp or mild. Mozzarella, smoked Gouda, Brie, Swiss, Feta, Goat Cheese, cheddar, or try a vegan cheese!

TOPPINGS: Caramelized onions, Sliced apples or pears, Sliced fresh tomatoes, Chopped sun-dried tomatoes, Sliced avocado, Fresh basil

CONDIMENTS: Pesto, Aioli, Honey Mustard, fig jam, Apple butter, Olive tapenade, And a bit of butter or olive oil for brushing

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