Red Velvet Cupcakes

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Lulu Powers
Uploaded by: Lulu Powers

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Ingredients

2 1/2 cups all-purpose flour

1 1/2 cups sugar

1 teaspoon baking soda

1 teaspoon salt

1 teaspoon cocoa powder

1 1/2 cups vegetable oil

1 cup buttermilk, room temperature

2 large eggs, room temperature

2 tablespoons red food coloring

1 teaspoon white distilled vinegar

1 teaspoon vanilla extract

1 pound cream cheese, softened

2 sticks butter, softened

4 cups sifted confectioners’ sugar

Chopped pecans and fresh raspberries or strawberries, for garnish

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