Citrus Cilantro Salmon En Papillote

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SHAPE Magazine
Nutrition per serving    (USDA % daily values)
CAL
634
FAT
78%
CHOL
88%
SOD
49%
Uploaded by: Shape Magazine

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Ingredients for 2 servings

1/4 cup chopped cilantro

4 cloves garlic, chopped

1 teaspoon fresh grated ginger

1/2 teaspoon salt

1/4 teaspoon ground cayenne pepper

2 to 3 tablespoons lemon juice

1 1/2 tablespoons olive oil

2 salmon filets (4 ounces each)

1/4 cup chopped scallion

1 bunch asparagus, ends trimmed

2 large pieces parchment paper (1 square foot each)

1 large lemon, thinly sliced into rounds

1 mango, peeled and diced

1 cup yellow cherry tomatoes, quartered

1/8 cup chopped cilantro

1/8 cup finely chopped red onion

1/2 teaspoon freshly grated ginger

Juice of 1 lime

Salt

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