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Hurry Curry Cauliflower Recipe

Nutrition per serving    (USDA % daily values)
CAL
146
FAT
14%
CHOL
0%
SOD
44%

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Ingredients for 4 servings

2 teaspoons curry powder

1 teaspoon coriander seed

1 whole clove garlic, smashed

1/2 cup cider vinegar

1 teaspoon fresh ginger, minced

1 teaspoon cumin seed

1 head cauliflower, cut into florets

3 tablespoons sugar

1 cup water

1 teaspoon pickling salt

1 cup rice wine vinegar

1 tablespoon canola oil

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