Ice Wine Ice Cream With Strawberry Rhubarb Compote

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Dessert First
Nutrition per serving    (USDA % daily values)
CAL
847
FAT
214%
CHOL
122%
SOD
8%

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Ingredients for 6 servings

1 cup sugar

4 1/2 cups heavy cream

Pinch of salt

3/4 cup ice wine

10 ounces rhubarb, cut into 1/2 inch pieces

6 tablespoons sugar

2 tablespoons water

1 pint strawberries, hulled and quartered

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