Red Chili Rubbed Salmon

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
1030
FAT
92%
CHOL
176%
SOD
61%

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Ingredients for 6 servings

Cilantro sprigs

2 garlic cloves, finely chopped

1 tablespoon lime juice

3 large dried red chiles

2 limes, thinly sliced

1 1/2 cups light brown sugar

2 teaspoons salt

1 teaspoon dried oregano

1 (3-pound) salmon fillet, cut into 6 pieces

1 tablespoon canola oil

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