Maple-Mustard Grilled Lamb

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
832
FAT
215%
CHOL
95%
SOD
57%
Uploaded by: RachaelRay Magazine

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Ingredients for 6 servings

1/4 cup plus 2 tablespoons maple syrup

1/4 cup vegetable oil

3 tablespoons soy sauce

2 tablespoons red wine vinegar

2 tablespoons coarse-grain mustard

2 garlic cloves, chopped

1 boneless leg of lamb (about 3 1/2 pounds), trimmed of fat

1/2 teaspoon coarse salt

Freshly ground pepper

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