Roasted Turkey Breast With Sage And Cayenne

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
358
FAT
52%
CHOL
74%
SOD
48%

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Ingredients for 12 servings

1 6-pound bone-in turkey breast

1 tablespoon kosher salt

1 tablespoon dried rubbed sage

1 teaspoon cayenne pepper

1 teaspoon ground cumin

1 teaspoon Hungarian sweet paprika

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