Superfood Salad

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What's Gaby Cooking
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2 bunches of kale, torn into bite sized pieces

1 cup cooked quinoa

1/2 cup whole natural almonds

1/4 cup golden raisins

1/4 cup dried cranberries

6 whole beets, roasted and skin removed

3 satsuma mandarins, peeled and divided into sections

1 avocado

1/4 cup olive oil

3 tablespoons orange muscat champagne vinegar

kosher salt and freshly cracked black pepper to taste

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