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No-Imu Kalua Pig Recipe

Nutrition per serving    (USDA % daily values)
CAL
921
FAT
259%
CHOL
109%
SOD
283%

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Ingredients for 12 servings

4 tablespoons liquid smoke

4 tablespoons Hawaiian salt

8 to 12 large ti leaves, ribs removed

8 pounds pork butt

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