Cherry Almond Scones

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Arctic Garden Studio


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1/2 cup dried cherries

1/2 cup whole almonds

3 cups unbleached all-purpose flour

1/2 cup granulated sugar

2 teaspoons baking powder

1 teaspoon baking soda

12 tablespoons (1 1/2 sticks) unsalted butter, chilled

1 egg

1/4 cup buttermilk

1 teaspoon pure vanilla extract

1/4 teaspoon pure almond extract

Egg wash made with 1 egg and 1 tsp water

1/4 cup coarse raw sugar

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