Stir-Fried Brussels Sprout With Dried Sole

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Rasa Malaysia

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Ingredients

10 Brussels sprouts (cut into halves)

2 pieces of dried sole fillet (cut into small pieces)

2 cloves garlic (thinly sliced)

1 tablespoon oyster sauce

1 tablespoon water

1 tablespoon cooking oil

3 drops of sesame oil

A dash of pepper

A pinch of sugar

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