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Super-Simple Picnic Potato Salad

Nutrition per serving    (USDA % daily values)
CAL
176
FAT
40%
CHOL
40%
SOD
40%

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Ingredients for 16 servings

1 bag (32 oz) frozen southern-style diced hash brown potatoes

1/4 cup water

2 tablespoons cider vinegar

1 tablespoon yellow mustard

1 1/2 teaspoons salt

1/4 teaspoon pepper

5 eggs

1 cup mayonnaise or salad dressing

1/2 cup chopped celery

1/3 cup chopped onion

paprika, if desired

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