Crock Pot Tex-Mex Pot Roast

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
717
FAT
144%
CHOL
86%
SOD
98%

Comments

Add a comment

Ingredients for 6 servings

1 (15 ounce) can chili beans , undrained

1-2 teaspoon canned chipotle chile in adobo , finely chopped

1 (11 ounce) can whole corn mixed with chopped peppers, drained

1 (10 ounce) can chopped tomatoes and green chilies , undrained

1 (2-2 1/2 lb) boneless beef chuck roast

You might also like

Balsamic And Onion Pot Roast In The Crockpot
Kalyn's Kitchen
Crock Pot Balsamic Pork Roast
Skinny Taste
Perfect Slow Cooker Pot Roast
Framed Cooks
Slow-Cooker Pot Roast
Martha Stewart
Slow Cooker Pot Roast
Pip & Ebby
Crockpot Recipe For Hungarian Pot Roast With So...
Kalyn's Kitchen
Crockpot Brown Sugar + Roasted Garlic Pulled Po...
How Sweet It Is
Slow-Cooker Recipe: Tuscan Pot Roast
Real Simple
Easy Slow Cooker Pot Roast
Ready Set Eat
Crock-Pot Roast
Parade Magazine