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Grilled Corn With Mango-Habanero Butter

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1 mango, peeled and coarsely chopped

1/4 cup mango nectar

1 tablespoon honey

1/2 habanero chile, seeded

1 1/2 sticks unsalted butter, softened

2 tablespoons packed cilantro leaves, chopped

1/2 teaspoon kosher salt

8 ears of corn

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