Beet Ravioli With Poppy Seed Butter

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
571
FAT
56%
CHOL
50%
SOD
11%

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Ingredients for 8 servings

2 large red or golden beets (about 14 ounces)

1/2 cup fresh whole-milk ricotta cheese

2 tablespoons dried breadcrumbs

1 1/4 pounds Fresh Egg Pasta

1/2 cup (1 stick) butter

1 tablespoon poppy seeds

Freshly grated Parmesan cheese

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