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Classic Chocolate Chip Cookies

206 faves | 11 recommends
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Handle the Heat
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Very nice! Only comment is a little too many Chips in them.
Juliet Simpson-Rodrigo   •  5 Apr   •  Report
I used Butterscotch chips instead of chocolate due to allergies, turned out fantastic!
Janet Coulson   •  9 Nov   •  Report
I used my baking stone rather than a pan with parchment paper. They turned out wonderfully!
Angela Fenus Tingblad   •  13 Oct   •  Report
Best chocolate chip cookies I've ever made!
Gabriela Rubio   •  21 Oct   •  Report
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1 cup butter, softened

1 cup white sugar

1 cup packed brown sugar

2 eggs

2 teaspoons vanilla extract

1 teaspoon baking soda

2 teaspoons hot water

1/2 teaspoon salt

3 cups all-purpose flour

2 cups semisweet chocolate chips

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