Baked Chicken And Stuffing

1 fave
More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
330
FAT
35%
CHOL
44%
SOD
37%

Comments

Add a comment

Ingredients for 8 servings

1 cup chicken broth, divided

2 pounds skinless, boneless chicken breast halves - boiled and cut into strips

1 (6 ounce) package instant stuffing mix

1 1/2 cups shredded mozzarella cheese

1 (10.75 ounce) can condensed cream of chicken soup

1 (10.75 ounce) can condensed cream of celery soup

You might also like

Slow Cooker Chicken With Sage And Stuffing
Whole Foods Market
Chicken Roasted To Perfection
Where Women Cook
Baked Chicken With Zucchini And Ricotta Stuffing
The Kitchn
Chicken and Stuffing Baby Pot Pies
Framed Cooks
Mushroom And Leek Stuffing
Pamela Salzman
Apple And Herb Stuffing* For All Seasons
smitten kitchen
Chicken Roasted To Perfection
Cristina Ferrare
Sausage-Pumpkin Corn-Bread Stuffing
Real Simple
Sunday Chicken And Stuffing Bake
Framed Cooks
Sausage-Pumpkin Corn-Bread Stuffing
Real Simple