Thai-flavored Soup With Shrimp

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Details

12 Ingredients

• 3/4 lb uncooked large shrimp, peeled and deveined, shells reserved
• 2 1/2 qts low-salt chicken broth
• 1 cup carrots, diced
• 3 stalks lemongrass, thinly sliced
• 2 inches gingerroot, peeled and grated
• 2 Tbsps garlic, minced
• 1 1/2 Tbsps fresh thai basil (or basil)
• 1 1/2 Tbsps fresh mint
• 1 1/2 Tbsps cilantro, finely chopped
• 1 Serrano chili pepper, stemmed, thinly sliced
• 1 1/2 tsps fresh lime juice
• 6 slices lime, sliced thin