Avocado And Grapefruit Soup

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1 large Ruby Red grapefruit

1 bunch watercress (6 ounces), stems discarded

3 medium Hass avocados, peeled and pitted

1 1/2 teaspoons finely grated fresh ginger

Juice of 1 lime

1 cup vegetable broth, chilled

3/4 cup ice water

Kosher salt

1/3 cup finely diced peeled and seeded cucumber

1 tablespoon snipped chives

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