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Lamingtons

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Handle the Heat
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vegetarian

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Ingredients

1 cup (2 sticks) unsalted butter, room temperature, plus more for pans

2 2/3 cups cake flour , (not self-rising), plus more for pans

2 cups sugar

2 teaspoons pure vanilla extract

4 large eggs

2 teaspoons baking powder

1/4 teaspoon salt

1 cup milk

2/3 cup strawberry jam

1 pound shredded sweetened coconut (I used the traditional dessicated coconut)

Chocolate Icing (see recipe below)

4 tablespoons (1/2 stick) unsalted butter

1 tablespoon pure vanilla extract

8 cups confectioners' sugar, sifted

1 cup cocoa powder, sifted

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