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Christmas Pear & Chocolate Tiramisu Trifle

1 fave
Nutrition per serving    (USDA % daily values)
CAL
933
FAT
180%
CHOL
108%
SOD
35%

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Ingredients for 10 servings

5.0 tbsp very strong coffee (John uses espresso)

4.0 tbsp golden caster sugar

5 large eggs , separated

1 vanilla pod , split

Ingredients FOR THE CHOCOLATE CAKE LAYER

6 firm pears , peeled

2 x 250g tubs mascarpone

2 large egg yolks

FOR THE MASCARPONE LAYER

150.0ml marsala

225.0g unsalted butter , plus extra

100.0g dark chocolate , grated

200.0g bar dark chocolate , broken into chunks

FOR THE POACHED PEARS

TO FINISH

225.0g golden caster sugar

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